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Ending Male Chick Culling

Every year, billions of male chicks are culled in egg production—yet growing technologies like “in‑ovo sexing” are changing the game. The UK Animal Welfare Committee recently recommended a ban on chick culling—and in‑ovo sexing is emerging as a humane, viable solution. In this article, we explain what it is, how it works, and what it could mean for UK producers.

What Is In‑ovo Sexing?

A non-invasive method to determine chick sex while still in the egg, using biomarkers or AI-imaging

Benefits for Producers
  • Ethical compliance: aligns with welfare standards and possible upcoming UK regulations.

  • Less waste and improved sustainability: only needed female eggs are incubated.

How It Works?

Technologies include biomarker analysis (e.g., Seleggt) and AI-imaging systems from companies like Orbem. Many EU farms already use this tech—UK adoption is growing.

Costs & ROI

Higher per‑egg cost now (~$3.80 vs $0.95), but ethical marketing premium + lower male chick disposal costs provide a clear ROI.

Ready to explore if in‑ovo sexing fits your farm? Grange Consultancy can help assess financial impact, food certifications, and supplier partnerships. Contact us to future‑proof your flock today.